Christmas in Alsace With Chef Hubert Keller

Season 1, Episode 1 of 2

Chef Keller visits the 600-year old Christmas festival in his hometown of Ribeauville in the heart of Alsace. He then takes us cheese shopping in Colmar and stops in Strasbourg that boasts the world's largest Christmas Tree and one of the most beautiful cathedrals in Europe. Back home, he enjoys a wine tasting with his childhood friend who runs the Trimbach winery and pays a visit to another old friend who has started a multi-day smoking process of a ham for the big Christmas dinner they are planning.

Previously Aired

Day
Time
Channel
12/24/2015
noon
12/25/2015
2 p.m.
12/11/2016
noon
12/12/2016
9 a.m.
12/25/2016
11 a.m.
Arizona Public Media is a service of the University of Arizona and our broadcast stations are licensed to the Arizona Board of Regents who hold the trademarks for Arizona Public Media and AZPM. We respectfully acknowledge the University of Arizona is on the land and territories of Indigenous peoples.
The University of Arizona